Food Science&Technology

Food Science&Technology is studied at 31 institutes across 13 states in India, as recorded in AISHE data. Combined approved seat intake across all institutes offering Food Science&Technology is 1,200 students per year. Programmes in this discipline run 1 to 5 years.

Institutes Offering31
States Covered13
Total Seat Intake1,200
Duration1 to 5 years

Where Can I Study Food Science&Technology?

Institute Type

Funding Type

Programmes in This Discipline

22 institutes shown below (filtered by University).

All (31) University (22) Standalone Institution (0) College (9)

Frequently Asked Questions

How many institutes offer Food Science&Technology?

31 institutes across 13 states offer programmes in Food Science&Technology, according to AISHE data.

What programs are offered in Food Science&Technology?

Food Science&Technology includes the following programmes: M.Sc.-Master of Science, B.Sc.-Bachelor of Science, Ph.D.-Doctor of Philosophy, M.Tech. -Master of Technology, B.Tech.-Bachelor of Technology, Post Graduate Diploma, B.Voc.-Bachelor of Vocational, B.Sc.(Hons)-Bachelor of Science (Honors).

What is the total seat intake for Food Science&Technology?

The combined approved intake across all institutes offering Food Science&Technology is 1,200 seats per year.

What types of institutions offer Food Science&Technology?

Among institutes offering Food Science&Technology: 22 universitys, 9 colleges.

How long do Food Science&Technology programmes take to complete?

Programmes in Food Science&Technology typically take 1 to 5 years to complete, based on AISHE-reported durations.

Data sourced from the All India Survey on Higher Education (AISHE). Seat intake figures are as reported by institutes; verify current numbers with the institute directly before applying.