Food Science&Technology
Food Science&Technology is studied at 31 institutes across 13 states in India, as recorded in AISHE data. Combined approved seat intake across all institutes offering Food Science&Technology is 1,200 students per year. Programmes in this discipline run 1 to 5 years.
Where Can I Study Food Science&Technology?
Institute Type
Funding Type
Programmes in This Discipline
0 institutes shown below (filtered by Standalone Institution).
Frequently Asked Questions
How many institutes offer Food Science&Technology?
31 institutes across 13 states offer programmes in Food Science&Technology, according to AISHE data.
What programs are offered in Food Science&Technology?
Food Science&Technology includes the following programmes: M.Sc.-Master of Science, B.Sc.-Bachelor of Science, Ph.D.-Doctor of Philosophy, M.Tech. -Master of Technology, B.Tech.-Bachelor of Technology, Post Graduate Diploma, B.Voc.-Bachelor of Vocational, B.Sc.(Hons)-Bachelor of Science (Honors).
What is the total seat intake for Food Science&Technology?
The combined approved intake across all institutes offering Food Science&Technology is 1,200 seats per year.
What types of institutions offer Food Science&Technology?
Among institutes offering Food Science&Technology: 22 universitys, 9 colleges.
How long do Food Science&Technology programmes take to complete?
Programmes in Food Science&Technology typically take 1 to 5 years to complete, based on AISHE-reported durations.
Data sourced from the All India Survey on Higher Education (AISHE). Seat intake figures are as reported by institutes; verify current numbers with the institute directly before applying.