Food Production&Patisserie

Food Production&Patisserie is studied at 3 institutes across 3 states in India, as recorded in AISHE data. Combined approved seat intake across all institutes offering Food Production&Patisserie is 85 students per year. Programmes in this discipline run 1 year.

Institutes Offering3

States Covered3

Total Seat Intake85

Duration1 year

Where Can I Study Food Production&Patisserie?

Institute Type

University 1 institute (33%)
Standalone Institution 2 institutes (67%)

Funding Type

Self Financing 2 offerings (67%)
Both 1 offering (33%)

Programmes in This Discipline

3 institutes shown below.

All (3) University (1) Standalone Institution (2) College (0)

INSTITUTE OF HOTEL MANAGEMENT CATERING TECHNOLOGY AND APPLIED NUTRITION, RANCHI Standalone Institution · Ranchi, Jharkhand
SDGI GLOBAL UNIVERSITY University · Ghaziabad, Uttar Pradesh
STATE INSTITUTE OF HOTEL MANAGEMENT, BALANGIR Standalone Institution · Balangir, Odisha

Frequently Asked Questions

How many institutes offer Food Production&Patisserie?

3 institutes across 3 states offer programmes in Food Production&Patisserie, according to AISHE data.

What programs are offered in Food Production&Patisserie?

Food Production&Patisserie includes the following programme: Certificate-Certificate.

What is the total seat intake for Food Production&Patisserie?

The combined approved intake across all institutes offering Food Production&Patisserie is 85 seats per year.

What types of institutions offer Food Production&Patisserie?

Among institutes offering Food Production&Patisserie: 1 university, 2 standalone institutions.

How long do Food Production&Patisserie programmes take to complete?

Programmes in Food Production&Patisserie typically take 1 year to complete, based on AISHE-reported durations.

Data sourced from the All India Survey on Higher Education (AISHE). Seat intake figures are as reported by institutes; verify current numbers with the institute directly before applying.