FOODSCIENCE&TECHNOLOGY

FOODSCIENCE&TECHNOLOGY is studied at 11 institutes across 3 states in India, as recorded in AISHE data. Combined approved seat intake across all institutes offering FOODSCIENCE&TECHNOLOGY is 350 students per year. Programmes in this discipline run 2 to 4 years.

Institutes Offering11
States Covered3
Total Seat Intake350
Duration2 to 4 years

Where Can I Study FOODSCIENCE&TECHNOLOGY?

Institute Type

Funding Type

Programmes in This Discipline

11 institutes shown below.

All (11) University (1) Standalone Institution (0) College (10)

Frequently Asked Questions

How many institutes offer FOODSCIENCE&TECHNOLOGY?

11 institutes across 3 states offer programmes in FOODSCIENCE&TECHNOLOGY, according to AISHE data.

What programs are offered in FOODSCIENCE&TECHNOLOGY?

FOODSCIENCE&TECHNOLOGY includes the following programmes: M.Sc.-Master of Science, B.Sc.-Bachelor of Science, B.Sc.(Hons)-Bachelor of Science (Honors), M.S.-Master of Science.

What is the total seat intake for FOODSCIENCE&TECHNOLOGY?

The combined approved intake across all institutes offering FOODSCIENCE&TECHNOLOGY is 350 seats per year.

What types of institutions offer FOODSCIENCE&TECHNOLOGY?

Among institutes offering FOODSCIENCE&TECHNOLOGY: 1 university, 10 colleges.

How long do FOODSCIENCE&TECHNOLOGY programmes take to complete?

Programmes in FOODSCIENCE&TECHNOLOGY typically take 2 to 4 years to complete, based on AISHE-reported durations.

Data sourced from the All India Survey on Higher Education (AISHE). Seat intake figures are as reported by institutes; verify current numbers with the institute directly before applying.