Food Production
Food Production is studied at 30 institutes across 15 states in India, as recorded in AISHE data. Combined approved seat intake across all institutes offering Food Production is 1,505 students per year. Programmes in this discipline run 1 to 3 years.
Where Can I Study Food Production?
Institute Type
Funding Type
Programmes in This Discipline
5 institutes shown below (filtered by University).
- Acharya Nagarjuna University, Guntur
- CT University, Ludhiana
- DEV BHOOMI UTTARAKHAND UNIVERSITY
- Dr. B. R. Ambedkar University, Agra
- RIMT UNIVERSITY
Frequently Asked Questions
How many institutes offer Food Production?
30 institutes across 15 states offer programmes in Food Production, according to AISHE data.
What programs are offered in Food Production?
Food Production includes the following programmes: Diploma-Diploma, Certificate-Certificate, B.Sc.-Bachelor of Science.
What is the total seat intake for Food Production?
The combined approved intake across all institutes offering Food Production is 1,505 seats per year.
What types of institutions offer Food Production?
Among institutes offering Food Production: 5 universitys, 17 standalone institutions, 8 colleges.
How long do Food Production programmes take to complete?
Programmes in Food Production typically take 1 to 3 years to complete, based on AISHE-reported durations.
Data sourced from the All India Survey on Higher Education (AISHE). Seat intake figures are as reported by institutes; verify current numbers with the institute directly before applying.